Menú de guía

3 course menu 1

Starters
Green field salad with smoked pork knuckle and croutons
or
“Bramboračka” traditional Czech potato soup with mushrooms

Main courses
“Svíčková” Czech traditional braised beef in cream sauce with dumplings and cranberries
or
Roasted pork neck, “lepenice” traditional crushed potatoes with sauerkraut
or
“Řízek” Breaded chicken cutlet with herbs, baby potatoes and lemon
or
Grilled farm cheese with stir fried vegetables, basil oil and baby potatoes

Desert
“Štrůdl” Apple and plum strudel with black treacle

Drinks (2 drinks of choice and the hot drink)
Tap beer BERNARD 11° 0,5l / Wine 0,15l / Soft drink (Pepsi, Mirinda, 7up, water)
Espresso / Tea

3 course menu 2

Starters
Green field salad with pepper dressing and croutons
or
Soup of the day

Main courses
“Malostranský pivní guláš” beer goulash with dumplings, onion
or
Roasted pork neck, “lepenice” traditional crushed potatoes with sauerkraut
or
Lemon – thyme chicken leg, mashed potatoes
or
Groats risotto with grilled vegetables and herb oil

Desert
“Štrůdl” Apple and plum strudel with black treacle

Drinks (2 drinks of choice and the hot drink)
Tap beer BERNARD 11° 0,5l / Wine 0,15l / Soft drink (Pepsi, Mirinda, 7up, water)
Espresso / Tea

1 course menu with drink

“Malostranský pivní guláš” beer goulash with dumplings, onion
or
“Svíčková” traditional braised beef in cream sauce with dumplings and cranberries
or
“Řízek” Breaded pork cutlet with herb baby potatoes, lemon and green field salad
or
Roasted pork neck with fried onion, braised cabbage and potato dumplings
or
Chef´s salad with smoked pork knee, eggs, dried tomatoes, cornichons and rye croutons
or
Groats risotto with grilled vegetables and herb oil

Drink of choice
Tap beer BERNARD 11° 0,5l
or
White wine 0,15l: Chardonnay Italy / Red wine 0,15l: Espiga Portugal
or
Soft drink: Pepsi, Mirinda, 7up, water